Happy Happiest Fall

Anyone who knows me is aware, I live for eggnog and pumpkin season. Well guess what, I found my first batch of nog, yes. It’s a beautiful Fall day in the Pacific Northwest so I off course got up and put on the crockpot full of Mississippi chicken and yep Punkin Eggnog cake. You allContinue reading “Happy Happiest Fall”

Chimichurri BBQ Chicken

Chimichurri BBQ Chicken Sauce: ( 1st Photo and sauce recipe foodandwine.com 2nd photo is my chicken hot off the grill 1/4 cup coarsely chopped parsley 3 tablespoons red wine vinegar 4 large garlic cloves, minced (2 1/2 tablespoons) 2 tablespoons oregano leaves 2 teaspoons crushed red pepper Kosher salt and freshly ground pepper 1/2 cupContinue reading “Chimichurri BBQ Chicken”